Gold 2026 Package

Guests Included:
50 day / 80 evening.

from
£5,400

What's Included

  • *Available ONLY Sunday-Thursday or All Week in months November - March
  • Full Exclusive use of the Facilities & Grounds for the full day
  • Fitted White Cotton Chair covers with your choice of Coloured Sash
  • White Cotton Napkins folded to your preference
  • Drink on Arrival for 50 guests
  • 3 Course Wedding Breakfast & Coffee for 50 guests
  • Toast Drink for 50 guests
  • Cumberland Sausage & Yorkshire Bacon Sandwiches with Chips for 80 guests
  • Use of Golf Buggy & Golf Course for Bride & Groom Photographs
  • Resident DJ from 7.30pm – 12.30am
  • Dedicated Events Coordinator & Master of Ceremonies on the Day
  • Use of our Cake Stand & Knife

Additional Guests

Additional Full Day Guests: £97.50
Additional Evening Guests: £9.00

Upgrades

Please ask if there are any options you would like to add or upgrade on your package, here are some suggestions:

  • Add a Glass of Wine with the Meal for £8.10 per guest
  • Add Canapes on arrival for £8.50 per guest
  • Upgrade to an Evening Buffet from £18.50 extra per evening guest

Menu Options

(Choose 1 option for all your guests)

Starters

  • Chef's Homemade Vegetable Soup topped with Garlic Croutons
  • Arctic Royal Prawns & Crayfish Cocktail bound in a Marie Rose Sauce
  • Yorkshire Bacon & Black Pudding Stack with Rocket & Creamy Peppercorn Sauce
  • Chef's Homemade Leek & Potato Soup topped with Deep Fried Salted Leeks
  • Brussels Paté with Apple & Ale Chutney, Mixed Leaf Salad & Melba Toast
  • Beef Tomato & Mozzarella Salad with dressed Rocket finished with a Pesto Drizzle

Main Courses

  • Traditional Roast Topside of Beef served with Yorkshire Pudding & Gravy
  • Salmon Fillet served with a White Wine & Asparagus Sauce
  • Oven Roast Chicken Supreme with a Red Wine, Baby Onion & Shallot Sauce
  • Roast Pork Loin served with Gravy, Apple Sauce & Yorkshire Pudding
  • Oven Roast Chicken Breast with Gravy & Yorkshire Pudding
  • Wild Mushroom, Pea & Goats Cheese Risotto with Garlic Ciabatta(V)

(All main courses are served with Roasted Potatoes & Seasonal Vegetables)

Desserts

  • Treacle Sponge & Custard
  • Chocolate Brownie topped with White Chocolate Ice Cream & Drizzled in a Chocolate Sauce
  • Apple & Cinnamon Crumble served with Custard
  • Lemon Tart with a Mixed Berry Compote & Whipped Cream
  • Strawberry Cheesecake with Whipped Cream & Fresh Berries
  • Large Chocolate Éclair filled with Whipped Cream & Drizzled in Chocolate Sauce

Arrival Drinks

(Choose 1 for all your guests)

  • Glass of Bucks Fizz
  • Glass of Prosecco
  • Bottle of Peroni / Corona
  • Non-Alcoholic Fruit Cocktail

Toast Drinks

  • Glass of Prosecco

Evening Buffet

Yorkshire Back Bacon & Cumberland Sausage Sandwiches with Chips

Please take a look at our canapes selection and childrens' packages to accompany your desired package choice.

2026 and 2027:

We do have 2026 and 2027 brochures to hand if you would like them please contact us using the details below!

Email: contact@themanorleeds.co.uk

Call us: 0113 285 2644

We had our wedding here Saturday and we can’t thank you enough. Rebecca was fab from day one helping us organise our day, dealing with any problems or changes we had. On our actual day the staff were amazing and everything ran smoothly! Thank you x

Emma Egan

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